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Navigation Menu
Navigation Menu
Welcome
About Us
Member Application
Pay Invoice
Chamber Board of Directors
Board of Directors Application Form
Member Account Login
Member Directory
Events Calendar
July 4th Celebration
Downtown Farmers Market
Movies Under The Stars
Laurel Brewfest
Brewfest Volunteer
Christmas Stroll
Christmas to Remember
Job Search
Job Listings
Request for Information
Downtown Farmers Market
To Register fill out the Online Form below or you can download this
PDF
Rules – Downtown Farmers’ Market
FOOD TRUCK REGISTRATION
To Register fill out the Online Form below or you can download this
PDF
Please enable JavaScript in your browser to complete this form.
Business Name
*
Contact Person
*
State License #
Email
*
Phone Numbers
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Items being sold
Please select which date or dates you would like
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July 16
July 23
July 30
August 6
August 13
August 20
August 27
Vendor Booth Fees are $10.00/Saturday, Food Truck Fees are $25.00/Saturday. Registration payment can be done ahead of time @ Laurel Chamber of Commerce 108 E Main or the day of to the Market Master. Payment made to Laurel Chamber of Commerce. Day of registration is not guaranteed a spot.
I understand that I will have to pay $$ upon arrival or mail check to The Laurel Chamber 108 E Main Laurel MT 59044
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Yes
No
I have read and agree to the above and plan to participate in the Laurel Downtown Farmers Market on the dates I’ve indicated in this form, from 9:00 AM to 1:00 PM. I agree to not take down my area until the conclusion of the market.
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Yes
No
1. NO GOODS ARE TO BE SOLD BEFORE THE MARKET OFFICIALLY OPENS AT 9 AM. TAKE DOWN IS AT 1:00 PM. 2. Participation is open to any person who agrees to abide by the market rules. 3. Vendors must arrive between 8:00 and 8:30 am for registration and setup. After checking in, vendors will be assigned a selling space on a first-come, first-served basis by the Market Master. 4. Vendor Booth Fees are $10.00/Saturday, Food Truck Fees are $25.00/Saturday. Registration can be done ahead of time @ Laurel Chamber of Commerce 108 E Main or the day of to the Market Master. Payment made to Laurel Chamber of Commerce. . 5. Each vendor will be responsible for setting up, displaying, and packaging their products, as well as protecting those products from the elements. Each vendor must leave their selling area in clean and orderly condition. All trash and unsold goods must be removed from the market area by the vendor. 6. It is the responsibility of each vendor to abide by all state and federal regulations which govern the production, harvest, preparation, preservation, labeling, or safety of products offered for the market. Vendors are liable for their own products. Market management, the City, or the County shall not be held accountable for the products offered by vendors. Product liability insurance is the responsibility of the producer. 7.All baked goods must contain a list of ingredients that were used. 8.A Food License is required if you are planning on selling hot R.T.E. foods and/or salsa and is obtainable through the Riverstone Health Department. For more information please contact the RiverStone Health,123 South 27th Street, Billings MT 59101 406.256.2770 www.riverstonehealth.org
Signature and Date
*
Submit